HYSapientia Air Fryer Oven Recipes—Double Chocolate Brownie Cookies

Recipe Master

HYSA KITCHEN

Double Chocolate Brownie Cookies

This air fryer recipe leads you straight to chocolate paradise with insanely decadent, fudgy brownie cookies packed with chocolate chips and cocoa powder. Made entirely in your air fryer, these double chocolate brownie cookies are a chocoholic's dream with their ultra-moist, chocolatey center and slightly crisp edges. Loaded with melted chocolate and chocolate chips throughout, each bite of these indulgent cookies is pure chocolate bliss. The air fryer gives them the most conveniently baked, fudge-like texture without turning on your oven. Indulge in these luscious, chocolate-filled brownie cookies for the ultimate chocolate experience!

15 MinsTime

SimpleSkill

2 PEOPLEServes

Operating Steps

STEP 1
Sift the cocoa powder, melt the butter and combine with the cocoa powder.
STEP 2
Add the white and brown sugar and beat for 2 minutes in a stand mixer or using a hand mixer.
STEP 3
Use an ice-cream scoop to make even balls of the mixture and place on your baking tray, or roll into smaller shapes with your hands if you don't want to make giant cookies.
STEP 4
Cut up some chocolate or use chocolate chips and mix into the mixture.
STEP 5
Add the 2 eggs and beat for 1 minute.
STEP 6
Line a baking tray with greaseproof paper and place the balls of mixture on the tray, leaving plenty of space between each ball. Add some chocolate chips to the tops of the balls if you like.
STEP 7
Now add the salt, baking powder, vanilla essence and flour, mix all these ingredients together, making sure you don't over mix as we are trying to get a thick mixture.
STEP 8
Bake in HYSapientia Air Fryer Oven at 160 degrees for 15 minutes.

Required materials

Current step details

95gcocoa powder
150gmelted unsalted butter

200gbrown sugar
200ggranulated sugar

2 cupschocolate chips

2eggs

1/2 teaspoonsalt
1 teaspoonbaking powder
2 teaspoonsvanilla extract
285gall purpose flour

Cooking utensils used

HYSapientia 24L 10-in-1 Digital Air Fryer Oven

$199

Double Chocolate Brownie Cookies

15 MinsTime

SimpleSkill

2 PEOPLEServes

Operating Steps

01. Sift the cocoa powder, melt the butter and combine with the cocoa powder.

02. Add the white and brown sugar and beat for 2 minutes in a stand mixer or using a hand mixer.

03. Use an ice-cream scoop to make even balls of the mixture and place on your baking tray, or roll into smaller shapes with your hands if you don't want to make giant cookies.

04. Cut up some chocolate or use chocolate chips and mix into the mixture.

05. Add the 2 eggs and beat for 1 minute.

06. Line a baking tray with greaseproof paper and place the balls of mixture on the tray, leaving plenty of space between each ball. Add some chocolate chips to the tops of the balls if you like.

07. Now add the salt, baking powder, vanilla essence and flour, mix all these ingredients together, making sure you don't over mix as we are trying to get a thick mixture.

08. Bake in HYSapientia Air Fryer Oven at 160 degrees for 15 minutes.

Required materials

95g cocoa powder

150g melted unsalted butter

200g brown sugar

200g granulated sugar

2 cups chocolate chips

2 eggs

1/2 teaspoon salt

1 teaspoon baking powder

2 teaspoons vanilla extract

285g all purpose flour