HYSapientia Chicken Fry Recipe: Spicy Delight!

Cooking Expert

Sohbia

Spicy Air-Fried Chicken with Dynamite Sauce & Rice

Embark on a spicy journey with our signature dish: Crispy Air-Fried Chicken paired with Explosive Dynamite Sauce, complemented by fragrant Egg-Fried Rice. Experience the perfect fusion of crispy textures, bold flavors, and aromatic rice. Step into our culinary wonderland, savoring the simplicity and delight of air-fried perfection with HYSapientia Air Fryer Oven.

35 MinsTime

SimpleSkill

1 PEOPLEServes

Operating Steps

STEP 1
Prepare the Chicken: Preheat the HYSapientia Air Fryer Oven to 230 degrees Celsius. In a bowl, mix medium curry powder, paprika, Cajun seasoning, garlic granules, and dark soy sauce to create the chicken seasoning.
STEP 2
Prepare the Flour Mixture: In another bowl, combine plain flour with salt, 1 tsp paprika, and 1 tsp dried parsley.
STEP 3
Coat the Chicken: Submerge the chicken breast into the beaten egg, ensuring an even coating. Next, place the egg-coated chicken into the flour mixture, making sure it's evenly covered.
STEP 4
Air Fry the Chicken: Place the seasoned and coated chicken in the HYSapientia Air Fryer Oven. Utilize the "Chicken" preset function, setting the temperature to 230 degrees Celsius, and cook for approximately 20 minutes or until the chicken is golden and crispy.
STEP 5
Prepare Dynamite Sauce: In a small bowl, mix mayonnaise, hot sauce, honey, and dried parsley. Stir well until all ingredients are thoroughly combined.
STEP 6
Enjoy the Unique Twist: Once the air-fried chicken is ready, combine it with the Dynamite Sauce, creating a delightful fusion of flavors. Serve the flavorful chicken mixture over a bed of egg-fried rice for an added culinary experience.

Required materials

Current step details

1 largechicken breast
1 tsp mediumcurry powder
1 tsppaprika
1 tspCajun seasoning
1 tspgarlic granules
1 tbspdark soy sauce

appropriate amountPlain flour (seasoned with salt, 1 tsp paprika, & 1 tsp dried parsley)

1egg

2 tbspmayonnaise
1 tbsphot sauce (Sriracha works best)
1 tbsphoney
1/2 tspdried parsley

Cooking utensils used

HYSapientia 24L 10-in-1 Digital Air Fryer Oven

$199

Spicy Air-Fried Chicken with Dynamite Sauce & Rice

35 MinsTime

SimpleSkill

1 PEOPLEServes

Operating Steps

01. Prepare the Chicken: Preheat the HYSapientia Air Fryer Oven to 230 degrees Celsius. In a bowl, mix medium curry powder, paprika, Cajun seasoning, garlic granules, and dark soy sauce to create the chicken seasoning.

02. Prepare the Flour Mixture: In another bowl, combine plain flour with salt, 1 tsp paprika, and 1 tsp dried parsley.

03. Coat the Chicken: Submerge the chicken breast into the beaten egg, ensuring an even coating. Next, place the egg-coated chicken into the flour mixture, making sure it's evenly covered.

04. Air Fry the Chicken: Place the seasoned and coated chicken in the HYSapientia Air Fryer Oven. Utilize the "Chicken" preset function, setting the temperature to 230 degrees Celsius, and cook for approximately 20 minutes or until the chicken is golden and crispy.

05. Prepare Dynamite Sauce: In a small bowl, mix mayonnaise, hot sauce, honey, and dried parsley. Stir well until all ingredients are thoroughly combined.

06. Enjoy the Unique Twist: Once the air-fried chicken is ready, combine it with the Dynamite Sauce, creating a delightful fusion of flavors. Serve the flavorful chicken mixture over a bed of egg-fried rice for an added culinary experience.

Required materials

1 large chicken breast

1 tsp medium curry powder

1 tsp paprika

1 tsp Cajun seasoning

1 tsp garlic granules

1 tbsp dark soy sauce

appropriate amount Plain flour (seasoned with salt, 1 tsp paprika, & 1 tsp dried parsley)

1 egg

2 tbsp mayonnaise

1 tbsp hot sauce (Sriracha works best)

1 tbsp honey

1/2 tsp dried parsley